Saturday, 12 March 2011

Restaurant Floors - Protection to Avoid Future Problems

The completion of the restaurant floors depends on two factors: the style that you want to give, and the decoration & use it will receive. Make sure you present this data for a proper termination according to your needs and personal tastes.

Once in place, the respective floor should always be polished to achieve a perfect finish. This work can be repeated as often as necessary, also over time, removing layers of plastic or past wax. This feature, characteristic of solid floors, ensures a strong and durable result over time; you may be always able to put back at any time.

You can even plasticize the restaurant floors with a layer of oil varnish that covers the floor protecting and facilitating cleaning. There are different types of finishes: matte, semi-matte or glossy. The plasticized achieves a finish that protects it from stains and wear, making it more durable and easy to clean. As maintenance, you will avoid scratches to deface the floor and remove protective coating. Yet, if you instead choose a simple epoxy style, you won´t have to deal with all these matters. Both are good, but you may analyze pros and cons before the final choice.

When it comes to water based finishes, you are granted a fine result with no strong odors. The floor can be used about 3 or 4 hours after placing the product. Their life expectancy is lower than that of polyurethane varnish, but the effect is just as natural wood (the plastic has a more artificial termination).


It is left only with polishing, waxing can for a better finish. While it is an interesting aesthetic choice, we must not forget that it requires constant waxing. Good news is, their resistance to stains and water is fascinating.

It is waterproof and highly resistant. Most of the times, restaurant floors, consist of an epoxy layer, of different colors and sizes that gives the area a distinctive appearance. For large areas, or if you want to avoid as much as possible together, epoxy can be prepared on site.

You can always go for traditional tiles with drawings found in older homes. They consist of common or white cement, marble dust or fine sand, and dyes. However, remember that this material is less resistant and more expensive. You can still give your restaurant a very rustic and artistic finish by using epoxy and resin. In addition, for better preservation you should give them a stain resistance.

The restaurant floors range is enormous, because you can get now styles in various colors and designs, plain or patterned. If you want to keep an old floor know that there are some commercially available recycling services for old tiles and even imitation or missing tile design.

Epoxy advantages

The resinous epoxy styles are the most resistant to wear, traffic and the passage of time. You will be able to reach affordable options without exceptions. Consider browsing through online catalogues, many reputable developers care to display all sorts of offers.

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